My Kitchen, Quilting & My Hook And I

My Kitchen, Quilting & My Hook And I

Wednesday, July 14, 2010

Pams Blue Berry Jam!!!

Good Evening!!!

.....A couple of nights ago, I used Pammy Sue's recipe to make a BlueBerry Jam. Only changed one thing. I made it a tad thinner so we could use it for ICE CREAM TOPPING!!!

















And here it is after it cooled off enough to put it in a jar...


















Are you salivating yet???


~ Susan

Posted by at

4 comments:

  1. Pammy SueJuly 14, 2010 at 3:52 PM

    Yes, I'm salivating!

    ReplyDelete
  2. SusanJuly 14, 2010 at 6:57 PM

    ... I gues so, you know how good that stuff is.
    I added some frozen O.J. concentrate... About T. of it to make it thinner for serving over ice cream and giving it even more flavor.

    And why did I use O.J. concentrate??? I make a chilled BlueBerry Soup in the winter and there is O.J. concentrate in it. It has a great flavor!

    ~ Susan

    ReplyDelete
  3. Doris SturmJuly 15, 2010 at 8:04 PM

    I've been making refrigerator blueberry jam because I don't have a canner and I have a bunch in the freezer...we've had so many blueberries this year - and they're still going strong and now the figs are ripe...it's just such a beautiful bounty :-)

    ReplyDelete
  4. SusanJuly 16, 2010 at 7:59 AM

    ... Blackberries and Raspberries are my favorite!
    we have blackberries in the backyard. But you have to race the birds to get any...LOL ( And they always seem to win. ... So I wait for specials in produce and the produce stands at the side of the road...:-)

    Susan

    ReplyDelete

Subscribe to: Post Comments (Atom)